Easter Sunday Marked Not only the Resurrection of our Lord and and Savior , It was also the departure of my sous chef Chester.. Who has been the back bone of the kitchen for two years, He is not only amazingly talented , he has one of the biggest hearts I've ever come across in a kitchen .. Over the past year He has become like a younger brother to me and a uncle to my children , He has grown as a chef and I'm proud to have worked him , And look forward to hearing of his accomplishments .....
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