GRANDE TASTE OF ITALY WINE DINNER 6/28

This Sunday we will be hosting our biggest wine dinner yet , Under a tent in our garden the meal will be 8 courses of Food Paired with 6 Wines the first 2 and last 2 courses will feature the same wines to show the diversity and contrast ..We pulled together a ton of ideas to go into this meal .. The host M.C of the event has a stellar portfolio on Italian Wine The Meal will Start at 3:30 and its only $59.95 the menu will be as follows.

ARANCINI { Canella Prosecco di Conegliano}
pheasant sausage ,whole milk riccota , panchetta crisp , marjoram , lemon , fontina fondue

CAPRESE FUTURA {Canella Prosecco di Conegliano}
hand pulled mozzerella , traditional ingrediants manipulated with post modern aproaches

SUMMER TRUFFLE {Einaudi Dolcetto Dogliani 2006}
fresh truffle tagliatelle, aged parmesean , truffle oil , shaved truffle

TUNNATO LEMONE { Santadi Carignano "Grotta Rossa" 2007 }
roasted lemon oil poached tuna , radichio trevisiano , chilled ratatouillie mosaic , smoked putanesca

SALTIMBOCCA DE VITELLO { Terrabianca Super-Tuscan "Campaccio" 2005 }
milk-fed veal loin , speck , sage cream , pignolis , cannellini puree , spicy rappini

GAMBEROS RAVIOLO {Villa Matilde Falaghina 2007}
shrimp and marscapone ravioli , tuscan kale , herb buttered jumbo shrimp , creamed pesto , lemoncello froth

FROMMAGE {Marcarini Moscato d'Asti 2008}
artisinal gorgonzola , candied pecan , stewed pear

DOLCE {Marcarini Moscato d'Asti 2008}
olive oil cake , mozzerella gelato , black olive caramel , balsamic mascerated fig.