1oz. Zen Green Tea Liquor3oz. Thai Infused Vodka
2oz. Simple Syrup
2oz. Fresh Cucumber juice
Splash of club soda
One of the most remarkable mixed drinks I've ever had . On a Warm afternoon a few weeks ago
Mike had to run to the store before our day began, he returned with a Mini iced tea jug and eagerness to infuse some alcohol. We started running through a million flavors and combinations, should we due bourbon and bacon?, Vanilla and whiskey?, roasted pepper and vodka for Sundays bloody Mary?? i thought i got like a full pound of ginger, why due some sort of Asian infusion. I've been also thinking about this cucumber gimlet i had read about a few years ago and had suddenly reappeared in conversation. After bouncing a few ideas off one another, it was born. and everyone that has had the chance to have one loves it. It's not on a menu but if you ask mike he will gladly make you one.......Cheers!!
1 comment:
Hello: I was in for dinner this past Saturday night. I loved my entire meal. I have completly fallen in love with your "Chowdah". Is it possible to get the recipe?
Allyson Steward
amsteward@mac.com
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